VINTAGE AFTERNOON TEA

SANDWICHES

Selection of Finger Sandwiches, Freshly Prepared on White & Granary Bread
Smoked Salmon & Cream Cheese
Egg, Mayonnaise & Watercress
Roast Beef & Horseradish
Honey Baked Ham & Wholegrain Mustard

SAVOURIES

Chicken Coriander Mayonnaise & Fresh Mango Vol – Au – Vents
OR
Mozzarella & Cherry Vine Tomatoes with Basil Oil Vol – Au – Vents
OR
Prawn Marie Rose Vol – Au – Vents
AND
Cocktail Sausage Rolls
Ham & Leek Quiche OR Cheddar Cheese & Red Onion Chutney

TREATS

Freshly Baked Plain & Fruit Scones with Strawberry Preserve & Devon Clotted Cream Homemade Coffee & Walnut Cake
Victoria Sponge
Lemon Drizzle
Macaroons

TEAS

Fruit Fusion English Breakfast Tea OR
Freshly Ground Coffee
£19.95 Per Person
Why not add a bottle of Prosecco £21.95

A great way to break the ice and bring families together before the big day, whilst celebrating, planning last minute details and getting exciting about what the next 24 hours bring. Whether you choose to have your guests seated in a formal dining atmosphere, or the total opposite, relaxed, chilling by the pool or beach – the choice is yours

PIZZAS & CHIPS £14.50pp (minimum of 40 guests)

• Italian style wood fired pizzas: Our wood fired pizzas are cooked to perfection in a traditional clay oven, using seasoned oak and cooked within 45 seconds – 1 minute.
  We use fresh raw dough and offer a selection of delicious Pizza’s for you and your guests to choose from. Both traditional thin crust bases and sourdough bases are available on the evening, depending on your preference.
  For example:
  Three Cheese
  Margherita
  Ham, Mushroom & Black Olive
  Roasted Mediterranean Veggie
  Chorizo & Red Onion
  Meat Feast
  Served with skin on fries, and selection of oils and chips

MEXICAN FAJITAS & CHEESE NACHOS £14.50 per head (minimum of 40 guests)

• Soft floured tortillas & cheese nachos served with grated cheddar, crisp lettuce, salsa, guacamole & sour cream. Mixed peppers and onions cooked in our own spice blend, along with a choice of meats to suit your taste with vegan options available. Each fajita is served from our giant pan for guests to make their own delicious Mexican wraps.
  Guests can choose from:
  Chicken breast fajitas
  Rump steak fajitas
  Halloumi fajitas
  Tofu fajitas

GRAZING TABLES £14.50 per head (Minimum 40 people)

Let’s Graze! Grazing tables offer a contemporary catering concept, ideally suited for an evening reception. It’s a total feast for the eyes and never fails to captivate the attention of your guests.

We are pleased to offer you a variety of options for your guests to graze on; please see our suggestions below.

Alternatively, we are more than happy to discuss your own ideas for grazing tables – pretty much anything is possible, although some ideas may incur a supplement.

• Option A – The Mezze Grazing Table: A selection of cured meats & charcuterie, various breads & sourdoughs,
  cheese board, baked camembert, biscuits, chutneys, olives, sun dried tomatoes, feta stuffed peppers, houmous,
  bread sticks. Dishes are dressed with fresh herbs & fruits as appropriate.
• Option B – The High Tea Grazing Table: A selection of traditional afternoon tea sandwiches on white & granary
  bread, miniature rolls & wraps, homemade quiche, cheese straws, scones with jam & cream, miniature lemon
  drizzle cake & macarons. Dishes are dressed with baby leaves & fresh fruits as appropriate.
•  

TRADITIONAL ENGLISH BUFFET £14.50 per head – (minimum 20 guests) 

A selection of sandwiches & Wraps, Quiche Bites, Sausage Rolls, Chicken Drumsticks with Cajun Seasoning. Homemade Focaccia Bread, Basil pesto pasta, Rustic coleslaw

Bring family and friends together the ‘Day After the Night Before’ and reminisce on the events that unfolded, as well as all the new memories made (and pictures captured!) The perfect way to finish your magical wedding break before everyone departs.

Day After Breakfast (Available Thursdays, Sundays)
The option below is available to add onto your package (minimum of 40 guests) between 10am & 11am.

Full English Breakfast Buffet £13.50 Per Head
Why not arrange the perfect after party breakfast the day after your wedding for you & your guests to sit down & enjoy a classic English breakfast. Served buffet style in The Beach House to include:

• Locally made pork sausages,
• back bacon,
• hash browns,
• fresh roasted tomato,
• Heinz baked beans,
• fried egg,
• mushrooms & toast
  Tea, coffee & Orange juice

(Vegetarian & Vegan options available on request/in advance)

Sunday Roast Two Course £21.95 Per Head (minimum of 40 guests)

If you would like to add this to your package to be served later in the day as well as breakfast or perhaps let your guests do their own thing the morning after the celebrations & have everyone, come together for a traditional Sunday Roast

Choose from two meat options: Roast Beef & Roast chicken plus vegetarian & vegan options on request
Served with roast potatoes, a variety seasonal vegetable, Yorkshire pudding, sage & onion stuffing, gravy & accompanying sauces

Desserts
Classic fruit crumble or Cheesecake Served with custard or double cream

Hog Roast £15.00 Per Head. (Minimum of 100 guests required)

On offer is a locally reared Devon hog, cooked to perfection with crispy crackling, sage & onion stuffing and accompanied with apple sauce. The hog is served in a selection of breads & rolls, with roast potatoes as a side, cooked with garlic & rosemary, and offered with a selection of salads.

Please choose 4 salads from the list below:

• Rustic apple & red cabbage slaw
• Roasted sweet potato salad, crumbled feta, beetroot, pine nuts & toasted seeds with cucumber shavings
• Tabbouleh salad with fresh mint, parsley, spring onion, cucumber & cherry tomatoes, fresh citrus dressing
• Spiced coronation rice salad, crunchy vegetables, in our homemade coronation dressing
• Roasted root vegetable salad dressing with rocket & coriander, toasted pumpkin seeds & honey dressing
• Moroccan style couscous with chickpeas & sultanas, in our own spice blend with sweet mango dressing
• Asian style noodle salad with crunchy vegetables, fresh ginger, soy & sesame dressing.