Food Extras
Wedding Food doesn’t have to stop at The Wedding Breakfast and Evening Food. Bring family and friends together before or after the special Day! Whether that’s breakfast, lunch or dinner – we’ve got you covered.
Our wedding catering team at Watermouth Cove are delighted to offer you a variety of additional packages to reflect the style of your wedding and to help create that truly perfect break.
VINTAGE AFTERNOON TEA
SANDWICHES
Selection of Finger Sandwiches, Freshly Prepared on White & Granary Bread
Smoked Salmon & Cream Cheese
Egg, Mayonnaise & Watercress
Roast Beef & Horseradish
Honey Baked Ham & Wholegrain Mustard
SAVOURIES
Chicken Coriander Mayonnaise & Fresh Mango Vol – Au – Vents
OR
Mozzarella & Cherry Vine Tomatoes with Basil Oil Vol – Au – Vents
OR
Prawn Marie Rose Vol – Au – Vents
AND
Cocktail Sausage Rolls
Ham & Leek Quiche OR Cheddar Cheese & Red Onion Chutney
TREATS
Freshly Baked Plain & Fruit Scones with Strawberry Preserve & Devon Clotted Cream Homemade Coffee & Walnut Cake
Victoria Sponge
Lemon Drizzle
Macaroons
TEAS
Fruit Fusion English Breakfast Tea OR
Freshly Ground Coffee
£19.95 Per Person
Why not add a bottle of Prosecco £21.95
A great way to break the ice and bring families together before the big day, whilst celebrating, planning last minute details and getting exciting about what the next 24 hours bring. Whether you choose to have your guests seated in a formal dining atmosphere, or the total opposite, relaxed, chilling by the pool or beach – the choice is yours.
BBQ ON THE BEACH
£15.50pp (minimum of 30 guests)
BBQ menu: Served with a selection of breads, rolls, brioche buns and accompanying sauces, along salads from the list supplied.
– Exmoor beef burgers with applewood smoked cheddar, sliced tomato, lettuce & red onion
– Cumberland pork sausage ring with beer braised onions
– Griddled halloumi with Mediterranean vegetables in a chargrilled pitta
– Parcel wrapped salmon with lemon, dill & white wine
– Minted lamb burgers with crumbled feta & tzatziki dressing
– Cajun chicken breast
Salads
– Homemade slaw
– New potato salad, vinaigrette dressing, parsley & spring onion
– Fusilli with basil oil, pine nuts, parmesan shavings and dressed rocket
– Garden salad
CURRY AT THE COVE
£14.50pp (minimum of 30 guests)
Homemade curries served buffet style, with red lentil dahl, naan bread, poppadoms, mango chutney and mint yogurt.
A choice of two:
– Butter Chicken
– Chicken Tikka Masala
– Beef Madras
– Sweet Potato, Chickpea and Coconut Curry
PIZZA BY THE POOL
£13.50pp (minimum of 30 guests)
Italian style wood fired pizzas: Our wood fired pizzas are cooked to perfection in a traditional clay oven, using seasoned oak and cooked within 45 seconds – 1 minute.
We use fresh raw dough and offer a selection of delicious Pizza’s for you and your guests to choose from. Both traditional thin crust bases and sourdough bases are available on the evening, depending on your preference.
For example:
– Three Cheese
– Margherita
– Ham, Mushroom & Black Olive
– Roasted Mediterranean Veggie
– Chorizo & Red Onion
– Meat Feast
Served with skin on fries, and selection of oils and chips
GRAZING TABLES
From £12.00 per head (Minimum 10 people)
Let’s Graze! Grazing tables offer a contemporary catering concept, ideally suited for an evening reception. It’s a total feast for the eyes and never fails to captivate the attention of your guests.
We are pleased to offer you a variety of options for your guests to graze on; please see our suggestions below.
Alternatively, we are more than happy to discuss your own ideas for grazing tables – pretty much anything is possible, although some ideas may incur a supplement.
Option A – The Mezze Grazing Table: A selection of cured meats & charcuterie, various breads & sourdoughs,
cheese board, baked camembert, biscuits, chutneys, olives, sun dried tomatoes, feta stuffed peppers, houmous,
bread sticks. Dishes are dressed with fresh herbs & fruits as appropriate.
Option B – The High Tea Grazing Table: A selection of traditional afternoon tea sandwiches on white & granary
bread, miniature rolls & wraps, homemade quiche, cheese straws, scones with jam & cream, miniature lemon
drizzle cake & macarons. Dishes are dressed with baby leaves & fresh fruits as appropriate.
Option C – The Sweet Treat Table: A selection of miniature desserts to include: chocolate brownie, macarons,
lemon tart, strawberry pavlova, chocolate eclairs, black forest gateaux, iced chocolate doughnuts, caramel
beignets & sweet waffles, cheesecake bites. Dishes are dressed with fresh fruits and mint.
We’ve got breakfast covered, make it easy on yourself. Pre order only your breakfast box to be delivered straight to your door. Perfect for the wedding party as well as your guests
What’s included in your individual breakfast box
Breakfast Box £13.00 each (Available any day)
Two mini croissants
One mini-Danish pastry
A selection of fresh fruit
Yogurt
Orange juice
Local Ham & mature cheddar
Strawberry jam
Nutella chocolate spread
Vegan Breakfast Box
Two Vegan croissant
Strawberry jam & Blackcurrant jam
Homemade muesli
Plant based yogurt
A selection of fresh fruit
Orange juice
Why not add Prosecco or Champagne?
Prosecco £21.95 per bottle
Champagne £49.95 per bottle
(Breakfast boxes must be pre-ordered and paid for 8 weeks before arrival, Gluten free options available on request)
Bring family and friends together the ‘Day After the Night Before’ and reminisce on the events that unfolded, as well as all the new memories made (and pictures captured!) The perfect way to finish your magical wedding break before everyone departs.
Day After Breakfast (Available Thursdays, Sundays)
The option below is available to add onto your package (minimum of 30 guests) between 9am & 11am.
Full English Breakfast Buffet £12.00 per head
Why not arrange the perfect after party breakfast the day after your wedding for you & your guests to sit down & enjoy a classic English breakfast.
Served buffet style in The Beach House to include:
– Locally made pork sausages, back bacon, hash browns, fresh roasted tomato, Heinz baked beans, fried egg, mushrooms & toast
– Tea, coffee & Orange juice
(Vegetarian & Vegan options available on request/in advance)
Sunday Roast Carvery £13.95 Per Head
If you would like to add this to your package to be served later in the day as well as breakfast or perhaps let your guests do their own thing the morning after the celebrations & have everyone come together for a traditional Sunday Roast
Choose from two meat options: Roast beef, Roast Turkey, Roast Lamb or Roast Pork plus vegetarian & vegan options on request
Served with roast potatoes, a variety seasonal vegetables, Yorkshire pudding, sage & onion stuffing, gravy & accompanying sauces
Desserts £5.95 Per Head (please select two from the below options)
Classic fruit crumble
Sticky toffee pudding
Chocolate torte
Cheesecake
Served with custard, double cream & clotted
Hog Roast £15.00 per Head. (Minimum of 100 guests required)
A popular option for evening catering (minimum quantity of 100 guests applies). On offer is a locally reared Devon hog, cooked to perfection with crispy crackling, sage & onion stuffing and accompanied with apple sauce. The hog is served in a selection of breads & rolls, with roast potatoes as a side, cooked with garlic & rosemary, and offered with a selection of salads.
Please choose 4 salads from the list below:
• Rustic apple & red cabbage slaw
• Roasted sweet potato salad, crumbled feta, beetroot, pine nuts & toasted seeds with cucumber shavings
• Tabbouleh salad with fresh mint, parsley, spring onion, cucumber & cherry tomatoes, fresh citrus dressing
• Spiced coronation rice salad, crunchy vegetables, in our homemade coronation dressing
• Roasted root vegetable salad dressing with rocket & coriander, toasted pumpkin seeds & honey dressing
• Moroccan style couscous with chickpeas & sultanas, in our own spice blend with sweet mango dressing
• Asian style noodle salad with crunchy vegetables, fresh ginger, soy & sesame dressing.