An intimate day to remember

Elopments

For couples who want to keep things intimate, our Elopement Wedding Packages offer a wonderfully simple and romantic way to say “I do”. Exchange your vows in the beautiful surroundings of Watermouth Cove, then celebrate with great food, drinks and unforgettable coastal views – creating a wedding day that’s entirely about you.

Elopment options

From: £2,500 / Max 50 People

Let’s elope

Four hours exclusive use. 12 guests – including the couple. Extra guest £25.00 per person.

  • Use of the Glam Room: from 11.00am

  • Guests arrive: from 12.30pm

  • Ceremony time: 1.00pm

  • Fizz & photos: 1.30pm

  • The End: 3.00pm

From: £3,950 / Max 30 People

Let’s elope & dine I

Five hours exclusive use. 12 guests – including the couple. Extra guest £60.00 per person.

  • Use of the Glam Room: from 11.00am

  • Guests arrive: from 12.30pm

  • Ceremony time: 1.00pm

  • Fizz & photos: 1.30pm

  • Food served: 2.30pm

  • The End: 4.00pm

From: £4,950 / Max 45 People

Let’s elope & dine II

Six hours exclusive use. 12 guests – including the couple. Extra guest £60.00 per person

  • Use of the Glam Room: from 11.00am

  • Guests arrive: from 12.30pm

  • Ceremony time: 1.00pm

  • Fizz & photos: 1.30pm

  • Food served: 2.30pm

  • The End: 5.00pm

Please scroll left & right to view full pricing table.

What’s included

The venue

  • Exclusive use of the venue

  • Use of the Glam Room and The Den to get ready – available from 11am

  • Indoor & outdoor ceremony venues

  • Stonehouse reception venue

  • Rustic tables and chairs

  • Crockery and cutlery

  • Wedding coordinators

Food options

Please choose 1 from below plus 1 vegetarian if required:

  • French onion soup, parmesan croutons (V) (GF, DF, VG on request)
  • Vine tomato bruschetta with olive oil & balsamic dressing, fresh basil leaves (V, VG) (GF on request)
  • Mackerel pâté with toasted ciabatta (GF on request)
  • Melon & Prosciutto crudo with rocket dressed with balsamic glaze (GF, DF)

Please choose 1 from below plus 1 vegetarian if required:
  • Slow-cooked pork belly served with creamy mashed potato, braised red cabbage, honey-glazed carrots & parsnips, red wine gravy (GF)
  • Pan-fried gnocchi with creamed mushrooms (V, GF) (VG on request)
  • Breast of chicken served with roasted new potatoes, tenderstem broccoli & a rich white wine and mushroom cream sauce (GF)
  • Baked beetroot Wellington with roasted new potatoes & tenderstem broccoli (V, VG)
  • Trio of sausages, creamy mashed potato, medley of green vegetables served with a rich red wine and onion gravy (GF)

Meat

  • Butcher Pork  Sausage (GF, DF)
  • Exmoor Beef Burgers with cheddar (GF, DF)
  • Cajun Chicken Drumsticks (GF, DF)

Vegetarian & vegan

  • Vegan Sausages (VG,V, GF)
  • Quinoa, Beetroot & Edamame Burgers (GF, VG, V, DF)
  • BBQ Grilled Halloumi (V, GF)
  • Grilled Vegetable Kebabs with basil oil dressing (V, VG, DF, GF)

Sides

  • Homemade Slaw (GF, E, V) (VG on request)
  • Basil Pesto Pasta (V)
  • Garden Salad (VG, V, DF, GF)
  • Roasted New Potatoes (GF, DF, V, VG)
  • Selection of Breads (V) (GF on request)

Please choose 1 from below:

Plated desserts

  • Tiramisu (V, E)
  • Warm Caramel Apple Tart & vanilla cream (E)
  • Warm Chocolate Brownie with chocolate sauce & vanilla Ice cream (E, M, V) (GF on request)
  • Plant Based Cheesecake (VG,V,DF)

Ice cream & cookie station

  • A selection of mini ice cream tubs & milk chocolate chip cookies (E, SO) (VG & DF available)

Canapes or Miniatures are served, along with reception drinks following the ceremony whilst photographs are being taken and your guest are chatting. Please be mindful when choosing your canapes if you have vegetarian & vegan guests.

Please choose 4 from options below: £10.00 Per Head

  • Honey Glazed Pigs in Blankets (GF, DF, SE)
  • Smoked Salmon & Cream Cheese Blinis (V, SF, E)
  • Sticky BBQ Pork Belly Skewers (GF, DF)
  • Smashed Pea & Lemon Bites (V, VG, DF)
  • Courgette & Lemon Tart (V, E)
  • Tomato Bruschetta with olive oil & basil (V, VG, DF)
  • Mini Jacket with cream cheese & chives (V, GF)
  • Watermelon & Feta Skewers (V, GF)
  • Persian Sausage Rolls with pistachios & barberries (DF, N, E)
  • Miniature Roast Beef, yorkshire pudding with horseradish mayo (E)
  • Cauliflower Buffalo Wings with garlic aioli (V, VG, DF)
  • Filo Cups with creamed leek (V)

Prosecco Spumante Botter – Veneto, Italy – £35.00

  • A zippy, refreshing and sherbet style fizz with delicate fruity notes and a soft creamy finish.

Prosecco Ca’Bolani Rose – Friuli Venezia Giulia, Italy – £37.00

  • Pale pink in colour with fine bubbles. Pleasantly fruity and refreshing on the palate with notes of crisp Rennet apples and red berry fruits.

Moet & Chandon Brut Omperial – Champagne, France – £85.00

  • An elegant golden straw yellow colour with green highlights, whilst on the nose there is a vibrant intensity of green apple and citrus fruits. Finishing with the delicious sumptuousness of white fleshed fruit on the palate.

Bollinger Special Cuvee Brut – Champagne, France – £ 95.00

  • Firm, with yeasty brioche notes following through to enrich the fruit flavour. Taut style and solid finish.

Dom Perigon – Champagne, France – £260.00

  • Perfect balance of fruit and floral flavours, with an exquisite mineral finish. Drink now to 2030.
Food allergy & intolerance symbol guide:

(V: Vegetarian) (VG: Vegan ) (GF: Gluten Free) (DF: Dairy Free) (N: Nuts) (M: Mustard) (E:Egg) (F: Fish) (CR: Crustaceans) (SO: Soya) (SE: Sesame) (MO: Molluscs)(L: Lupin) (SO2: Sulphur Dioxide) (C: Celery) (P: Peanuts)

Important information

  • Day capacity: Ceremony and Wedding Breakfast – min 12 guests / max  45 guests.

  • Sound and PA systems are integrated throughout the inside and outdoor areas.

  • Your venue hire is fixed at the time of booking. Weddings are available to book up to three years in advance of your wedding date. However, food and drink prices may rise due to stock costs and inflation.

  • Use of our Glam Room  and The Den from 11am day of your wedding. (For the wedding party to get ready)
  • Venue access from 11am on the afternoon of your wedding until agreed end time.
  • Stonehouse opens one hour before your ceremony for your guest to buy drinks.

  • If you’re looking to book Watermouth Cove as your wedding venue, simply confirm your preferred date with us and complete our online booking form so we can gather your details and start planning your special day. You’ll find comprehensive information about the booking process by visiting: How to book your wedding.

Or call us on: 01271 862 504

Elopment Weddings

Food & drink at Watermouth Cove

A feast of coastal elegance to savour and share

From bespoke three-course feasts to relaxed BBQs and sharing platters, every dish celebrates field-to-fork freshness and West Country quality. Our in-house team crafts unforgettable meals that bring loved ones together – before, during, and after your special day. Rustic, refined, and truly delicious.

A taste of coastal elegance

Food & drink packages

At Watermouth Cove, our food and drink packages are designed to suit every moment of your celebration – from pre-wedding gatherings to your Wedding Breakfast and relaxed post-wedding dining.

Or call us on: 01271 862 504